SAMPLE DINNER MENU

 

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Starters and Light Bites

SHARING PLATTER – £13
Warm Focaccia, Red Pepper Houmous, Mixed Olives

NACHOS
Topped with Beef Chilli – £13 or Mexican Salsa – £10

SPAM FRITTERS – £9
Korean BBQ Sauce

CHEFS SOUP – £7
(See specials) with Bread

PAN FRIED CHICKEN LIVERS – £9
Bacon, Wholegrain Mustard & Toasted Sourdough

SALT & PEPPER SQUID – £9
Garlic Mayo & Lemon

WARM RAREBIT – £8
Tomato & Onion Chutney &Salad Garnish

SWEETCORN FRITTERS – £8
Sweetcorn Relish

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Mains

CHEESE & BACON BURGER – £18
lettuce, tomato, pickles, burger sauce, Fries

CHEFS CURRY – £17 (See Specials)
Rice, Naan Bread, Mango Chutney & a poppadom

LOCAL SAUSAGES – £17
Creamy Mash, Peas & Onion Gravy

MAC & CHEESE – £16 (add bacon £2)
Garlic Bread & Crispy Onions

SPICED “COTTAGE PIE” – £17
Curried Mince, Diced Potatoes, Mango Chutney, Vegetables

FISH & CHIPS – £18
Peas, Lemon & Tartare Sauce

8oz RUMP STEAK – £28
Peas, Grilled Tomato, Mushroom, Chunky Chips (add Sauce £2)

GARLIC CHICKEN BREAST – £17
Vegetables, New Potatoes Roasted with Cider Vinegar & Sea Salt

WHOLETAIL SCAMPI – £18
Peas, Chips, Lemon & Tartare Sauce

CHILLI CON CARNE – £17
Rice & Salsa

LOADED FRIES – £10 light / £15 main

BURGER LOADED FRIES : Torn up burger, Cheese, Pickles, Burger Sauce
HOT DOG LOADED FRIES : Sliced Hot Dog, Ketchup, Mustard, Crispy Onions

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Little Ones

BATTERED CHICKEN CHUNKS – £9
Peas & Fries

SCAMPI – £10
Peas & Chips

MAC & CHEESE – £8
Garlic Bread, Crispy Onions

MINI FISH & CHIPS – £12
Peas & Lemon

SAUSAGE – £10
Mash & Gravy

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Sides

FRIES OR CHUNKY CHIPS – £4.50 (ADD CHEESE £1.50)

GARLIC & ROSEMARY FRIES – £5

SEASONAL VEG – £4

SIDE SALAD – £5

ONION RINGS – £4.50

GARLIC BREAD – £4 (ADD CHEESE +£1)

CORN ON THE COB £4.50

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Puddings – £8.50

STICKY TOFFEE PUDDING
Toffee Ice Cream

WARM CHOCOLATE BROWNIE
Chocolate Ice Cream

APPLE CRUMBLE
Custard

SCOOP OF ICE CREAM £2.75 PER SCOOP